Pumpkin Pie Martini
Need a cocktail to serve at your Thanksgiving gathering!? You can’t go wrong with this recipe for a Pumpkin Pie Martini! ! Creamy, pumpkin-y, and a tad spicy from the kick of the alcohol and warm spices. The perfect way to celebrate Fall!
- 3 oz pumpkin pie or caramel vodka
- 2 tablespoon pure pumpkin
- 1 cup coconut milk
- ½ teaspoon pumpkin pie spice
An optional first step: Mix ½ teaspoon of pumpkin pie spice with 2 tablespoon of sugar and mix well. Dampen the rim of your martini glass with a bit of water, then twist the top into the mixture of pumpkin pie spice sugar to coat the rim.
Fill a cocktail shaker with ice. Place all ingredients into the cocktail shaker, and shake vigorously so that the flavors blend well.
Strain into 2 martini glasses. I suggest using a mesh strainer, as the spices and pumpkin puree can leave residue behind and it’s best to have it strained out. That's it!
Keyword Dairy Free, Vegan